Sustained innovations to promote healthier food in the retail environment. This project aims to provide empirical evidence to drive sustained retailer change in favour of healthier food offerings. Aus

Description

Sustained innovations to promote healthier food in the retail environment. This project aims to provide empirical evidence to drive sustained retailer change in favour of healthier food offerings. Australian food environments drive unhealthy diets and are a major cause of social, productivity and wellbeing loss. Using implementation science methods applied to rigorous real-world trials and policy collaborations, the project will test the effectiveness of innovative methods for sustaining organisational change across a range of retail settings. Outcomes would deliver significant benefits by enabling retailers, governments, and public health advocates nationally and internationally to make the lasting changes to retail environments needed to improve productivity and population wellbeing.. Scheme: Discovery Early Career Researcher Award. Field: 4407 - Policy and Administration. Lead: Dr Miranda Blake